In decades past, a restaurateur only had to worry about a bit of offline advertising to fill up the bar tables. Once the internet reached widespread use, however, things greatly changed. These days, an eatery simply cannot survive without a digital presence. While this has meant a host of new difficulties for culinary entrepreneurs, the … Continue Reading »

When it comes to running an eatery, filling up the restaurant booths on any given day is a main priority. A variety of factors, however, can affect just how well business is going at these establishments. Some of these factors, such as marketing and location, are obvious. As it turns out, though, indirect factors can … Continue Reading »

Some things in the food and beverage industry must still be done manually. These include everything from cleaning restaurant furniture to locking up at the end of the night. Many things in the industry, however, have now gone digital. In fact, a great amount of the work restaurateurs undertake can now be accomplished via smartphone … Continue Reading »

While restaurant furnishings don’t come equipped with their own hoverboards, technology has still had a huge effect on the food and beverage industry. One of the most advantageous technological advances of late has been cloud technology. Not every restaurateur has gotten on the bandwagon with this wireless phenomenon, but once they know the benefits, it … Continue Reading »

From offering the best burger in town to continuously filling up the restaurant booths with new patrons on Friday nights, restaurateurs have a variety of goals that can make them successful. When it comes down to it, however, it’s all about making money. This requires culinary entrepreneurs to always be focused on increasing their sales. … Continue Reading »

There was a time in America when a culinary entrepreneur just needed to worry about a few restaurant dining chairs, tables and great tasting foods coming out of the kitchen. With the increased demand for healthy meal offerings, however, this has changed. Restaurants around the world have now begun providing nutritional information for their dishes … Continue Reading »